Make smart choices at meal times. Fill up on the good stuff!

How much space does 400 calories occupy in the stomach?

I truly dislike the thought of dieting. But with a looming deadline to fit into a costume that doesn't quite zip up all the way for a performance, I really have no choice but to make a conscious effort to change my eating habits.

What is it about diets that have people dreading them? Hunger? Cravings? Guess what?! You don't need to feel hungry when you are making the change for a healthier lifestyle. And if you aren't feeling hungry, you will most likely have fewer cravings as well! There is no need to fear healthy eating! All we need to do is learn how to make smart choices. If we look for low calorie but dense foods full of nutrients and fibre (think low-GI foods), we'll definitely be better off! Take a look at what 400 calories of various foods look like in the stomach!

Add PGX to your food and the fibre will help you feel full and you won't feel the "diet hunger and cravings." Right now you you can get a free BONUS pack of PGX Singles with purchase of PGX Daily in Canadian stores! Stay healthy everyone; make smart food choices and be sure to get your daily dose of fibre!

Original image source unknown.

You loved the guilt-free dessert so much that we're excited to bring you another, crazy good low-cal. dessert!

We absolulely believe that just because you're watching what you eat, it doesn't mean you have to deprive yourself of the foods you love. Just love them in moderation.

At only 188 calories this recipe will have you saying rock 'n rollie, bring on the Strawberry Cannoli! 

Strawberry Cannoli

• 1 pint(s)  (12 oz) strawberries, rinsed, hulled and halved
• 2 tablespoon(s) granulated sugar
• 1 tub(s)  (15 oz) whole-milk ricotta cheese
• 4 ounce(s) cream cheese
• 1 cup(s) confectioners’ sugar
• 1/4 teaspoon(s) almond extract
• 1 box(es)  (4 or 5 1⁄4 oz) sugar cones (12 cones)
• 1/2 teaspoon of PGX
• Garnish: chocolate mini chips and sliced strawberries

Directions

1. At least 1 day before serving, proceed through Step 3. Line a colander and a medium-size strainer with a sturdy paper towel; set each in a bowl.
2. Pulse strawberries and granulated sugar in food processor until coarsely chopped. Scrape into colander, top with a paper towel and refrigerate overnight to drain well (this is important). Clean processor.
3. Put ricotta, cream cheese and confectioners' sugar in processor; pulse until smooth. Transfer to strainer, cover with a paper towel and refrigerate overnight.
4. Just before serving: Prop cones upright in tall glasses partially filled with granulated sugar to support cones. Fold drained berries, almond extract and PGX into ricotta mixture. Spoon into a gallon-size ziplock bag. Cut 1⁄2 in. off a corner; pipe filling into cones and garnish. The sugar cones replace the usual pastry shells, which can be hard to make or find in stores.

Enjoy!

Image and Recipe: Woman's Day 

Hey PGX'ers! It's the weekend!

Scroll on for interesting articles and tidbits from around the web!

It's so hot today! I'm thinking I should start this weekend right with a seriously refreshing Chilled Cucumber Avocado Soup and Cauliflower Prosciutto Flatbread from Tartalette!

I don't know if I've trimmed down to my goal yet (I'm working on it; it's going to happen), but here's an article you might find useful! Weight Watchers share their 10 Tips Toning Up Ater Trimming Down. Remember, the real goal we should all have is better health!

It's so good for you to get outdoors and enjoy the greenery and get some clean, fresh air. But sometimes life and unpredictable weather get in the way and you're stuck indoors. Bring some nature inside and green your walls with Woolly Pocket Living Wall Planters!

Bed Bugs. Unfortunately for those little pests, nobody likes them. They won't bring you mysterious diseases but their bites are not pleasant surprise in the morning! If you are travelling, BC Living shares a helpful article on How to Avoid These Nasty Hitchhikers.

Looking for some cool content? Check out the PGX Pinterest page! We've got great photos of delicious recipes, fitness trends, inspiring quotes to get you moving, and much more!

Have a great weekend everyone!

Image source: Au pays des Cactus

Hey PGX'ers! It's the weekend and we're winding up with delicious links!

Check out these yummy ideas!

If you consider yourself a foodie and think you need to put that hobby to rest while you work towards your health goals, think again. Being healthy doesn't mean you have to live on tasteless meals and water alone! Let me tell you a secret: healthy dishes can be mouthwateringly, drool-worthy, delicious treats! Don't be afraid to indulge your taste buds every once in a while!

So to our foodie fans, this week's wind up is for you! Check out these tasty links from around the web! Got a healthy recipe or food tip to share? Sound off in the comments or share with us on our Facebook page!

Enjoy and eat well beautiful people!

Do you cook with garlic? Guess what! There's more to the garlic plant than the bulb. Why not Use Garlic Scapes in Your Cooking?

If you're in the mood for a homemade iced latte but don't want to water it down, here's a great Iced Coffee Trick!

Sometimes you just need a Starbucks. Here's a useful link for calorie-counting foodies: Starbucks Drinks Under 200 Calories.

I really want a Green Goddess Grilled Cheese Sandwich (pictured right). Don't you?

Need a new idea for finger food? Try these Caprese Pops!

Click on this link because this sandwich looks like a really delicious and healthy way to start the day.

Saving the best for last: two Guilt-free Desserts from Steven and Chris!

-

Image source: ExPress-O

PGX shares Anthropologie's 7 Step Recipe!

Craving quiche? Get cooking and enjoy this healthy and simple recipe!

You are going to love how simple this recipe is! Add some PGX Daily Granules and you'll have a delicious and fabulously healthy meal for any occasion!

Recipe and image courtesy of Anthropologie (newsetter via email)